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Best Mashed Potatoes Recipe

January 5th, 2007 Leave a comment Go to comments

Sometimes you need mashed potatoes. Could be a holiday, could be you have this huge bag of potatoes you bought and they are starting to grow sprouts. Whatever your reason, when the time comes try these out. They are about the best mashed potatoes I’ve ever tasted and I’ve had quiet a few dolops of potatoes in my day.

Dad Bonds’ Mashed Potatoes

Take 5 lbs of golden potatoes
peel, cook for 40 minutes or until done
mash with a masher or use a potato ricer
add 5/6 of a package of Philadelphia Cream Cheese
add 2 cups of sour cream
add 1/2 cup milk
add 1/4 stick of butter
add 3 medium cloves garlic, finely chopped or pressed
salt and pepper to taste, white pepper preferred for presentation

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